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Sample A La Carte Menu

Twice Baked Watercress & Spinach Soufflé, Parmesan Sauce £10  V

Humous, Slow Roast Tomatoes, Olives, Flatbread £6 V/VEG

Grilled Goats Cheese, Puy Lentil & Root Vegetable Compote, Balsamic Glaze £8  V/GF

Whole Baked Pie D’Angloys, Garlic & Thyme Dressing, Breads £11 V

Grilled Lamb Skewer, Olives, Flatbread, Mint Mayonnaise £7

Chicken Liver Pâté, Red Onion Marmalade, Toast £7

Prawn Cocktail £7 GF/DF

Scottish Smoked Salmon, Cucumber Pesto Salad £8 GF

Greenland Prawns, Devon Crab, Tomato & Basil Pesto Salad £8 GF


Pan Fried Calves Liver & Smoked Bacon, Mashed Potatoes, Greens na

8oz Rump Steak, Potatoes Dauphinoises, Greens, Peppercorn Sauce £22

Confit of Hampshire Pork Belly & Crackling, Mashed Potatoes, Greens £17

Chicken & Bacon Salad, Honey & Mustard Dressing, Fries £18 GF

Confit de Canard, Potatoes Dauphinoises, Spinach, Cherry & Kirsch Sauce £20

Fillet of Sea Bream, Fries, Peas, Tartar Sauce £18 GF/DF

Pan Roast Monkfish, Spinach Mashed Potatoes, Thai Green Sauce £20 GF

Fillet of Salmon, Baby Potato, Cannellini Bean, Chorizo & Bell Pepper Stew £18 GF

Stilton, Leek & Mushroom Pie, Mashed Potatoes, Greens, Blue Cheese Sauce £16 V


Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream £6

Belgian Chocolate Brownie, Vanilla Ice Cream, Chocolate Sauce £6

Bakewell Tart, Fresh Double Cream £6

Crème Brûlèe £6 GF

Fine Apple Tart, Vanilla Ice Cream £7

Treacle Tart, Vanilla Ice Cream £6

Raspberry & Apple Crumble Tartlet, Vanilla Ice Cream £7  GF

Tart au Citron, Strawberries & Cream Blended Ice Cream £6

Cheeseboard; Isle of Wight Blue, Glastonbury Twanger Cheddar £9

Bath Organic Soft Cheese, Apricot & Peach Chutney, Crackers

Trio of Sorbets, Blackcurrant, Cherry & Alphonse Mango £6 GF

Trio of Salcombe Dairy Ice Creams, Strawberries & Cream, Chocolate, Vanilla Ice Cream £6 GF

V – vegetarian           GF- gluten free          DF- dairy free  veg- vegan           We can substitute some dishes to be gluten free. Vegan dish available!